Wednesday, December 17, 2008

Buckeye Brownies

Buckeye Brownies

9x13 pan of your favorite brownies.(I used a 11x7 pan)
2 cups powdered sugar
1/2 cup plus 6 TB. butter, softened and divided
1 cup creamy peanut butter
1 cup chocolate chips

1. Prepare, bake and cool your brownies.
2. Mix together powdered sugar, 1/2 cup of butter and peanut butter; spread over brownies. Chill for 1 hour.
3. Melt together 6 TB of butter and chocolate chips in a bowl in the microwave on low heat.
Spread over brownies. Let cool. Cut into small squares.

Wow these were yummy, but very rich. Don't eat to much at once you might get tummy ache.

1 comment:

Kimi said...

mm, i love pb with brownies.